Archive for March, 2008



Figuring out what to pay your employees can be one of the most difficult things a small business owner has to do, but it is important to get it right. I am finding this not only with small organizations, but also large ones. In today’s market, hiring managers want to get the most for their [...]

I am sure that you have heard over and over all the things that you are supposed to do during an interview…sit up straight, look the interviewer in the eye, don’t chew gum…the list goes on. But did you know that there actually is a proper etiquette for job interviewing that you should follow? In [...]

Peter Romeo, Executive Editor of the Nation’s Restaurant News, in his blog The Scoop discussed the massive layoffs going on in the restaurant industry.  ( See blog entry – Your Pink Slip Is Showing)  With the massive layoffs last month at Brinker, Rock Bottom Brewery and Buca di Pepo, you have to scratch your head [...]